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件名:LCSH:Nutrition
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52 件中の 1-10123456
 資料名キャンパス責任表示出版者出版年所在
1書影ABC of nutrition 南港A. Stewart TruswelBMJ2003南港 1F大型本架 498.5/T
2書影Advances in food and nutrition research v. 33 - v. 52 南港edited by John E. KinsellaAcademic Press1989南港 1F一般書架D 498.5/A/48
3書影Bad foods : changing attitudes about what we eat 南港Michael E. OakesTransaction Publishers2004南港 1F一般書架D 498.5/O
4書影Clinical guide to nutrition and dietary supplements in disease management 南港Jennifer R. JamisonChurchill Livingstone2003南港 1F一般書架D 498.583/J
5書影Community-based food and nutrition programmes : what makes them successful : a review and analysis of experience 南港Suraiya Ismail ... [et. al]Food and Agriculture Organization of the United Nations2003南港 1F大型本架 611.3/C
6書影Controversies in food and nutrition ( Contemporary controversies )南港Myrna Chandler Goldstein and Mark A. GoldsteinGreenwood Press2002南港 1F一般書架D 498.5/G
7書影CRC desk reference for nutrition : hardcover ( A CRC Press book )南港Carolyn D. BerdanierCRC/Taylor & Francis2006南港 1F一般書架D R498.55/B
8書影Dictionary of food and nutrition U.K. : est. ( Parat ; ISSN:0930-6862 )南港J. Adrian, G. Legrand, and R. Frangne, translator, B. Weitz, translation editors, E. Rolfe, I. Morton, and L. MabbitVCH, Ellis Horwood, Distribution, USA and Canada, VCH1988南港 1F一般書架D R498.5/D
9書影Dietary reference intakes : applications in dietary planning : hbk. , : pbk. , : PDF 南港Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Institute of Medicine of the National AcademiesNational Academies Press2003南港 1F一般書架D 498.55/D
10書影Dimensions of food pbk. : alk. paper , pbk 南港Vickie A. Vaclavik , Marcia H. Pimentel, and Marjorie M. DevineCRC/Taylor & Francis2006南港 1F一般書架D 498.5/V
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